Skip to product information
1 of 3

Italian Cream Bundt Cake

Italian Cream Bundt Cake

Regular price $60.00 USD
Regular price Sale price $60.00 USD
Sale Sold out
Tax included.

Coconut, pecans and cream cheese is the perfect combination that makes this cake irresistible. Made with the finest ingredients, this cake is soft , rich and bursting with flavor. It is covered with a cream cheese glaze and garnished with toasted coconut and pecans.

Our pound cake is made fresh to order and is perfect for any occasion - whether you’re celebrating a special event, having a relaxing afternoon tea, or just treating yourself to a delicious dessert. Each cake is baked with care and attention to detail, ensuring that every slice is just as perfect as the last.

Size: Traditional 12 Cup Bundt Pan

Shipping: We ship within the United States using USPS or UPS which typically takes 2-3 business days to arrive.

Storage: Store at room temperature in an airtight container for up to 5 days, or in the refrigerator for up to 7 days. For longer storage, wrap tightly and freeze for up to 2 months.

Allergy information: Contains wheat, dairy, and eggs. Made in a kitchen that also handles nuts.

To see some of my local work or to connect with me follow me
Facebook @sweetandfluff
Instagram @sweetandfluff

View full details